Sustainable Truth — Patrick Holden SFT

The world needs more sustainable food systems and Patrick Holden, CEO of UK based Sustainable Food Trust, points the way forward. It starts with recognizing the “true cost of food”. It means moving from industrialized models to systems which avoid environmental damage, minimizes natural resource depletion and promotes public health, social justice and well-being. Learn more in our podcast and at sustainablefoodtrust.org

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