Chefs\' Manifesto - Paul Newnham

The Chefs’ Manifesto is a chef-led project that brings together 1000+ chefs from around the world to help deliver a sustainable food system. As chefs bridge the gap between farm and fork, the Chefs’ Manifesto empowers chefs with a framework tied to the United Nations Sustainable Development Goals. This framework consists of simple, practical actions chefs can take and are grouped in key areas. Paul Newnham, the Global Coordinator for Chef\’s Manifesto, sees Chefs as the Conduit between food producers and eaters with a powerful role to play in accomplishing worldwide sustainable development. www.chefsmanifesto.com

$\"\"$

Podcast: Play in new window | Download

Subscribe: TuneIn | RSS

About Table Talk

The Farm To Table Talk podcast is a virtual table for conversations about ideas, insights, and journeys of chefs, farmers, policymakers, researchers, NGOs and the food-focused public about our food and how it is grown, prepared and shared throughout society. The host, Rodger Wasson is a food and agriculture veteran. Raised on his family’s farm in Central Illinois, he has worked for and with every size, type, and age of farmers and aspiring farmers. Whether new, old, big or small, they are all part of today’s food movement. The Farm to Table Talk podcasts are for those interested in journeys within the modern food system and the stories behind our every bite. Contact rodger@idea-farming with your thoughts, suggestions or questions.